Collection: MONSTERAS

Native to the tropical Americas, recognized for their generally climbing, evergreen growth habit and often large, attractive leathery leaves that develop distinctive natural holes and deep cuts as they mature, a process known as fenestration. These hemi-epiphytic plants utilize aerial roots to cling to host trees and absorb nutrients, thriving in warm, humid environments with bright, indirect light.

While the well-known Monstera deliciosa produces an edible, sweet fruit when ripe, it's crucial to note that other parts of Monstera species, including unripe fruit, contain calcium oxalate crystals and are considered toxic if ingested. Their unique foliage and adaptability have made them highly popular indoor houseplants, adding a striking, tropical aesthetic to various spaces.

MONSTERAS